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Kirk Sigmon Explores 10 Strange Food Patents and Why They Exist for Food Manufacturing
News November 2023

Kirk Sigmon Explores 10 Strange Food Patents and Why They Exist for Food Manufacturing

In an article for Food Manufacturing, Kirk Sigmon explores ten historical food patents and their unique backstories. The article delves into patents for a ‘stable and compatible peanut butter-jelly product,’ vitamin-spraying cereal, Colonel Sanders’ pressurized fried chicken more. Explore all ten unusual food patents and their backstories by clicking here.

Industry News Intellectual Property
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